AnCnoc 18 or Deanston 18

AnCnoc 18 or Deanston 18: Which Highland Single Malt Reigns Supreme?

When it comes to Highland single malts, whisky enthusiasts often find themselves torn between exceptional choices.

Two such contenders are AnCnoc 18 and Deanston 18. Both whiskies offer a rich tapestry of flavors and histories that appeal to both newcomers and seasoned connoisseurs.

In this comprehensive comparison of AnCnoc 18 or Deanston 18, we'll delve into their origins, tasting profiles, and overall value to determine which one deserves a spot on your top shelf.

TL;DR:

• AnCnoc 18 offers a complex flavor profile with rich fruity notes and a Sherry-influenced finish.
• Deanston 18 provides a smooth, honeyed palate with a creamy texture and hints of oak and spice.
• Winner: AnCnoc 18 edges out due to its depth and complexity, appealing to those who prefer a richer Highland malt.
• Alternatives: Consider exploring GlenDronach 18, Clynelish 14, or Aberfeldy 21 for similar high-quality experiences.

A brief history of AnCnoc 18 and Deanston 18

AnCnoc, pronounced "a-nock," is produced at the Knockdhu Distillery, established in 1894 in the Eastern Highlands of Scotland.

The distillery adopted the name AnCnoc to avoid confusion with the nearby Knockando distillery.

AnCnoc 18 is celebrated for its traditional production methods and commitment to preserving the character of Highland single malts.

Deanston Distillery, on the other hand, has a unique origin story. Founded in 1965, the distillery is housed in a converted cotton mill on the banks of the River Teith.

Deanston 18 is a product of sustainable practices, with the distillery generating its own hydroelectric power.

This eco-friendly approach is part of Deanston's identity, contributing to the whisky's appeal.

Production processes and maturation

AnCnoc 18 is matured in a combination of Spanish oak ex-Sherry casks and American oak ex-bourbon barrels.

The whisky is non-chill filtered and bottled at 46% ABV, ensuring that its natural flavors and textures remain intact.

The dual maturation process imparts a complex character, blending the sweetness of bourbon barrels with the rich, fruity nuances of Sherry casks.

Deanston 18 spends its entire maturation period in second-fill Kentucky bourbon casks.

Before bottling, it enjoys a finishing period in first-fill Kentucky bourbon barrels. Bottled at 46.3% ABV and non-chill filtered, Deanston 18 retains a purity of flavor that reflects the distillery's commitment to traditional methods.

Tasting notes: AnCnoc 18

• Appearance: Deep amber with golden highlights.
• Nose: Rich aromas of honey, dried fruits, and citrus zest, complemented by subtle notes of vanilla and leather.
• Palate: A full-bodied experience with flavors of spiced apples, dark chocolate, and a hint of smokiness. The Sherry cask influence brings forward raisins and candied orange peel.
• Finish: Long and satisfying, with lingering notes of oak, spice, and a gentle warmth.

Tasting notes: Deanston 18

• Appearance: Warm gold with a slight copper tint.
• Nose: Inviting scents of heather honey, creamy toffee, and fresh malted barley, with undertones of toasted oak.
• Palate: Smooth and creamy, featuring flavors of vanilla fudge, honeycomb, and a touch of nutmeg. The bourbon cask maturation imparts sweet notes of caramel and gentle spices.
• Finish: Medium-length finish with hints of sweet malt, oak tannins, and a soft spice that fades gracefully.

Flavor profiles compared

When weighing AnCnoc 18 or Deanston 18, the differences in their flavor profiles become evident.

• AnCnoc 18 offers a richer, more complex experience. The influence of Sherry casks introduces layers of dried fruits, spice, and a subtle smokiness. It's a whisky that evolves on the palate, revealing new nuances with each sip.
• Deanston 18 is characterized by its smoothness and approachability. The bourbon cask maturation lends sweet, honeyed flavors with a creamy mouthfeel. It's less complex but delivers a consistent and enjoyable tasting experience.

Price point and value

• AnCnoc 18 is moderately priced for an 18-year-old single malt, offering excellent value given its depth and complexity. Its non-chill filtered presentation and higher ABV enhance its appeal to whisky purists.
• Deanston 18 is similarly priced, sometimes slightly lower, making it an attractive option for those seeking quality without a hefty price tag. Its smooth profile makes it accessible to a broader audience.

The verdict: Which whisky comes out on top?

In the showdown between AnCnoc 18 or Deanston 18, AnCnoc 18 emerges as the winner.

Its complex flavor profile, enhanced by Sherry cask maturation, offers a richer and more engaging whisky experience.

While Deanston 18 is a delightful dram with its smooth, honeyed notes, AnCnoc 18's depth and evolving palate make it the preferred choice for those seeking a more nuanced Highland single malt.

Three alternatives to explore

If you're intrigued by these whiskies, here are three other Highland single malts that might captivate your senses:

1. GlenDronach 18 Allardice: Known for its deep Sherry influence, this whisky presents rich flavors of dark chocolate, figs, and warm spices. It's a must-try for fans of Sherry-cask-matured malts.

2. Clynelish 14: Offering a coastal Highland character, Clynelish 14 features a unique waxy texture with notes of citrus, brine, and subtle peat smoke. It's an excellent choice for those looking to explore something different.

3. Aberfeldy 21: A step up in age, Aberfeldy 21 delivers honeyed sweetness, creamy vanilla, and a touch of almond. Its smooth and refined profile makes it a luxurious alternative.

Choosing between AnCnoc 18 or Deanston 18 ultimately comes down to personal preference.

If you appreciate a whisky with complexity and a rich tapestry of flavors, AnCnoc 18 is the way to go.

Its Sherry influence and depth make it a standout in the Highland single malt category.

However, if you prefer a smoother, sweeter dram that's easy to enjoy, Deanston 18 won't disappoint.

Both whiskies embody the characteristics that make Highland malts beloved worldwide.

Whichever you choose, you're in for a delightful whisky experience. Don't hesitate to explore the suggested alternatives to further expand your palate and appreciation for Highland single malts.