Laphroaig vs. Glenmorangie

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Which comes out on top? Our take on Laphroaig vs. Glenmorangie.

Laphroaig and Glenmorangie are two popular brands of Scotch whiskey, known for their distinct flavours and aromas. While both are highly regarded in the world of Scotch whiskey, they have some key differences that set them apart.

Laphroaig vs. Glenmorangie

Laphroaig is known for its bold, smoky flavour, which is a result of the distillery's location on the shore of Islay, a small island off the coast of Scotland. The whiskey is made using local peat, which imparts a distinctive smoky flavour to the final product. Laphroaig also has a strong, maritime aroma, with notes of seaweed, iodine, and salt.

On the other hand, Glenmorangie is known for its delicate, floral flavour. The distillery is located in the Highlands of Scotland, and the whiskey is made using water from the Tarlogie Springs, which is known for its soft and silky taste. Glenmorangie has a more subtle aroma, with notes of vanilla, honey, and citrus.

Laphroaig vs. Glenmorangie: Production

In terms of production, Laphroaig and Glenmorangie also have some differences. Laphroaig uses traditional pot stills for distillation, which gives the whiskey its bold, full-bodied flavour. Glenmorangie, on the other hand, uses tall, narrow stills, which allows for a more delicate and refined flavour.

Laphroaig vs. Glenmorangie: Who they're for

Overall, Laphroaig and Glenmorangie are both excellent examples of Scotch whiskey, but they have distinct flavours and aromas that set them apart. Laphroiag is known for its bold, smoky flavour, while Glenmorangie is known for its delicate, floral notes. Both are worth trying for any whiskey enthusiast.